Polenta Upsidedown Cake @ Avec
Peaches and crème fraîche top a lovely cake.
I like shooting dishes with available light to preserve the shades of white -- notice the distinction between the white plate and the crème fraîche. There's also enough light to make the reds of the peaches and yellow of the polenta pop. It looks good enough to eat.
If you like this photo or others I've taken, please contact me at hiretammy@gmail.com to discuss a purchase. Need a restaurant photo? I am available for freelance restaurant photography in the Chicago-land area.
About Tammy Green
If you are in need of food or restaurant photography to lend visual interest to your web site, web article, and/or print marketing or advertising materials, then contact me at hiretammy@gmail.com to discuss your needs. I specialize in photographing the many wonderful restaurants in the city of Chicago. View more of my work on this site or visit my photo archives: Thank you! I look forward to working with you.
I also do work in social media, web site management, and knowledge management. Learn more here.
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